Sea Scallops Colossal - 16-oz Whether you toss them on the grill or slide them under the broiler, these wild-caught scallops are large enough to create a meal by themselves. Flash-frozen and vacuum-packed, they're as full of fresh flavor as the day they were caught.
Shrimp Cooked Tail On 21-25 Count Per Pound Frozen - 2-lb Our jumbo shrimp are fully cooked and peeled, so they're ready to go at a moment's notice. Just add your favorite cocktail sauce and you've got an easy, elegant appetizer. Try them in a dip, tossed in a green salad, or mixed into a pasta dish.
Shrimp Cooked Tail On 31-40 Count Per Pound Frozen - 2-lb Bring the seaside dining experience straight to your kitchen, with our fully cooked and peeled large shrimp. Just add cocktail sauce for an elegant appetizer. Or add them to your favorite pasta recipe.
Shrimp Cooked Tail On 51-60 Count Per Pound Frozen - 2-lb Get creative with these fully cooked and peeled medium-sized shrimp. They're ideal for a seafood gumbo, a hearty salad, or practically anything else you can dream up.
Shrimp Cooked Tail Off 91-110 Count Per Pound Frozen - 2-lb The perfect size for mingling in a salad, these flavorful tail-off shrimp are fully cooked, and ready for anything you can dream up. They're flash-frozen and vacuum-packed, so you can whip up a gourmet meal with authentic seaside flair in no time.
Shrimp Raw 21-25 Count Per Pound Frozen - 2-lb Spear them on skewers for an easy grilling option, or pop them into an authentic paella recipe. No matter what you choose, our tail- and shell-on large raw shrimp are full of flavor and freshness.
Shrimp Raw 31-40 Count Per Pound Frozen - 2-lb When the occasion calls for flavor, turn to these fresh, delicious large raw shrimp, complete with tail and shell. They're ready to spice up a stir-fry, pep up a pasta, or add zest to anything else you can cook up!
Shrimp Raw 51-60 Count Per Pound Frozen - 2-lb Whether it's a salad, a jambalaya, or an inventive seafood soup, our medium raw shrimp are ready to go at a moment's notice. They're a quick, easy way to make any recipe exceptional.