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McCormick Seasoning Mix Toasted Onion & Garlic Potato - 1.25 Oz
Seasoning Mix, Toasted Onion & Garlic Potato
No artificial flavors. Made with McCormick spices. No MSG added. mccormick.com. For recipes, visit mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.
Ingredients
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Serving Size: 1tbsp mix Servings Per Container: |
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| Calories | Amount Per Serving
20 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving (-) | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 470mg | 20% |
| Potassium | Amount Per serving (-) | (-) |
| Total Carbohydrate | Amount Per serving 5g | 2% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Total Sugars | Amount Per serving 1g | |
| Added Sugars | Amount Per serving <1g | |
| Protein | Amount Per serving 0g | 0% |
| Calcium | (-) | |
| Iron | (-) | |
Bleached Wheat Flour, Toasted Onion, Salt, Sugar, Garlic, Corn Maltodextrin, Whey (Milk), Butter (Cream, Salt), Spices (Including Black Pepper), Caramel Color, Nonfat Dry Milk, Green Onion, Yeast, and Natural Flavor.
Product Attributes
Directions
Prep Time: 10 minutes. Cook Time: 25 minutes. Makes 5 servings. You Will need: 1 pkg McCormick Seasoning Mix; 4 cups cubed potatoes (abpit 1-1/2 lbs or 4 medium potatoes); 2 tbsp oil. 1. Toss potatoes with oil in large bowl. 2. Sprinkle with Seasoning Mix. Toss again to coat well. Arrange in single layer on foil-lined 15x10x1-ich baking pan. 3. Bake in preheated 400 degrees F oven 25 minutes or until tender. Kitchen Tips: Roasted Sweet Potatoes & Apples: Use 4 cups cubed sweet potatoes and 1 cup cubed apple in place of potatoes. Add 1 tbsp. brown sugar with Seasoning Mix; toss to coat. Bake as directed. Makes 6 servings. Roasted Onion & Garlic Vegetables: Use 5 cups assorted cut-up vegetables (1-inch chunks), such as carrots, red onions, butternut squash and potatoes in place of 4 cups potatoes. Prepare as directed. Makes 6 servings.
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