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Natures Path Organic Oats Old Fashioned - 18 Oz

Natures Path Organic Oats Old Fashioned - 18 Oz

Oats, Organic, Old Fashioned

Organic whole grain rolled oats. 40 g whole grains per serving. 5 g protein per serving. USDA Organic. Certified Organic by QAI. Vegan. 100% Whole Grain: 40 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. No sugar added (Not a low calorie food). Non GMO Project verified. nongmoproject.org Always organic. Great for baking. Our always organic legacy began on the family farm I was raised on, where my dad said always leave the soil better than you found it; by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust. - Arran, From our family to yours, - Arran Stephens, Co-founder. Eat breakfast like a king, lunch like a prince, and dinner like a pauper. - Adelle Davis. Contact us at: Facebook. Instagram. Twitter. Pinterest. Contact us Facebook. Instagram. Twitter. Pinterest. naturespath.com/contact-us. Product of USA.
Nutrition Facts

Serving Size: 0.5cup
Servings Per Container: About 13
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 2.5g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 127mg 2%
Total Carbohydrate Amount Per serving 27g 10%
Dietary Fiber Amount Per serving 4g 13%
Sugars Amount Per serving (-)
Protein Amount Per serving 5g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 8%
Whole Grain Rolled Oats (Organic).
Product Attributes
Organic
Kosher
Warning Contains: Produced in a facility that uses wheat.
Directions Find you perfect oats. Old fashioned oats are 100% whole grain rolled oats. Use these to make delicious & nutritious recipes! Oatmeal Preparation: Servings: 1; 1 water (cups); 1/2 oats (cups); dash salt (optional). Servings: 2; 1-3/4 water (cups); 1 oats (cups); 1/3 tsp salt (optional). Servings: 6; 5 water (cups); 3 oats (cups); 1/4 tsp salt (optional). Make on Stovetop: 1. Bring water to a boil. 2. Stir oats in slowly. 3. Simmer 3-5 minutes over medium heat; stirring occasionally. Note: For creamier oatmeal, combine water, salt and oats; bring to boil; cook as directed. Make in Microwave (one serving): 1. Combine water, salt and oats in a medium sized microwaveable bowl. 2. Microwave on high 2-4 minutes; stir before serving. Caution: Bowl may be hot. Due to differences in microwave ovens, cook times may vary.

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