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Betty Crocker Brownie Mix Favorites Dark Chocolates - 19.9 Oz
Brownie Mix, Dark Chocolate
Per 1/20 Package: 110 calories; 1 g sat fat (4% DV); 90 mg sodium (4% DV); 17 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. how2recycle.info. Try our great tasting Milk Chocolate & Fudge. 100% recycled paperboard. Carbohydrate Choices: 1-1/2.
|Serving size||0.05 EA|
|Servings Per Container||20|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|Calories from Saturated Fat|
|% Daily Value*|
|Total Fat 1.5g||2%||10%|
|Saturated Fat 11||4%||8%|
|Trans Fat 0|
|Total Carbohydrate 24g||9%||9%|
|Dietary Fiber 1g||3%||3%|
|Total Sugars 17g|
|Added Sugars 17g|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed with Alkali, Palm Oil, Corn Syrup, Contains 2% or Less of: Corn Starch, Carob Powder, Salt, Artificial Flavor.
Product Attributes Kosher
Warning Contains: Now may contain egg and soy ingredients. Contains wheat; may contain egg, milk and soy ingredients.
Directions Heat oven as directed in chart below. Grease bottom of pan. Stir brownie mix, water, oil and eggs in medium bowl until well blended. Spread in pan. Bake as directed in chart or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Betty’s Tip: To cut warm brownies easily, use plastic knife and short sawing motions. Store tightly covered. Pan size: 13 inches x 9 inches: Oven temp: 350 degrees F: Bake time (in minutes)( If using nonstick pan, shorten bake time by 3 min): 28-30; Pan size: 9 inches x 9 inches: Oven temp: 350 degrees F: Bake time (in minutes)( If using nonstick pan, shorten bake time by 3 min): 35-38; Pan size: 8 inches x 8 inches: Oven temp: 325 degrees F: Bake time (in minutes)( If using nonstick pan, shorten bake time by 3 min): 53-55. Stir in an ingredients for intense flavor! Mexican chocolate brownies, 3 tsp ground cinnamon and 1 tsp chipotle or chili powder. Ginger brownies.1 tsp ground or fresh ginger. Coffee brownies. 1 tsp instant espresso or instant coffee.
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