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Jason Bread Crumbs Flavored - 15 Oz
Bread Crumbs, Seasoned
Not for Passover. No artificial preservatives or coloring. Healthy body. Healthy spirit. Great recipes start with Jason Bread Crumbs, so start cooking! Perfect as a crispy coating for baked or fried poultry, fish, meat and vegetables. Quick and easy breading for meatloaf, meatballs, and stuffing. Great as a crunchy topping for salads and casseroles. The delicate flavor of Jason Bread Crumbs will enhance any dish. This product is sold by weight, not volume. Settling may occur. Product of USA.
Ingredients
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Serving Size: 3tbsp Servings Per Container: about 14 |
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| Calories | Amount Per Serving
110 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving 5 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 370mg | 15% |
| Potassium | Amount Per serving (-) | (-) |
| Total Carbohydrate | Amount Per serving 22g | 7% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Total Sugars | Amount Per serving (-) | |
| Added Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 4g | 0% |
| Calcium | 2% | |
| Iron | 10% | |
Bread Crumbs (Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Yeast, Light Rye Flour, Whole Wheat Flour, Corn Flour, Soy Lecithin, Margarine, Wheat Bran, Malt, Sugar, Enzymes, Vitamin C [Ascorbic Acid], L-Cysteine), Parsley, Salt, Garlic Powder, Onion Powder, Pepper, Oregano, Celery Seeds, Nutmeg, Fennel.
Product Attributes
Kosher
Warning
Contains: Contains soy, wheat. Allergen Warning: This product was made in a facility that may also process walnuts, sesame seeds and eggs.
Directions
Basic Breading Directions: 1. In a bowl, mix 1 egg with 1 tablespoon of water. 2. Pour some Jason Seasoned Bread Crumbs onto a shallow dish. 3. Dip food first into egg mixture and then into the bread crumbs, turning to coat evenly.
About the Producer
Manischewitz
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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