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JFC Tomoshiraga Somen - 16 Oz
Oriental Style Noodles
Product of Japan.
Serving Size: 2oz uncooked
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 10|
|Total Fat||Amount Per serving 1g||2%|
|Saturated Fat||Amount Per serving 0g||1%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 754mg||31%|
|Total Carbohydrate||Amount Per serving 40g||13%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 5g||0%|
Wheat Flour, Water, Salt.
Warning Contains: Contains: wheat. This product has been made in a factory which uses wheat, buckwheat and egg.
Directions Cooking: Bring 1 gallon water to a boil in large saucepan. Remove and discard ties from number of somen bundles desired. Add somen, a litter at a time, to boiling water. Cook uncovered 3 minutes, stirring occasionally. Drain, rinse with cold water to cool and drain well. Serve with sauce made from Kikkoman Memmi, as directed on label.
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