Pepperidge Farm Puff Pastry Shells 6 Count - 10 Oz

Pepperidge Farm Puff Pastry Shells 6 Count - 10 Oz

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Nutrition Facts

Serving Size: 1.7oz
Servings Per Container: 6
Calories Amount Per Serving
180		 % Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 11g 17%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 160mg 7%
Total Carbohydrate Amount Per serving 18g 6%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 1g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Contains 2 Percent Or Less Of: High Fructose Corn Syrup, Salt, Mono And Diglycerides, Soy Lecithin, Turmeric And Annatto Extracts For Color. Contains: Wheat, Soy
Frozen Shells Pastry Dough

When you start with Pepperidge Farm Puff Pastry, you can create extraordinary dishes, both savory and sweet. Let your imagination take you to delicious places! These Puff Pastry shells are easy to use: simply bake the flaky, layered golden pastry shells, add your favorite fillings, and enjoy. For recipe ideas and inspiration visit www.PuffPastry.com.

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Product Attributes
Warning Contains: Contains Gluten. Contains Soybean. Contains Wheat. Do not purchase if carton is open or torn.
Directions Preheat oven to 425 degrees F. Important: Oven must be preheated. Remove all wrapping. Break along pre-scored lines to separate pastry shells. Place shells onto ungreased baking sheet with 'tops' up. Place baking sheet on middle oven rack. Bake 18-20 minutes or until golden brown and puffed. Cool on wire rack 5 min. Use knife to remove 'tops' and soft pastry underneath. 'Tops' may be used as garnish. For warm fillings, use immediately. For chilled fillings, cool 5 min. more. Keep frozen.
About the Producer PEPPERIDGE FARM
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