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Ore-Ida Potatoes French Fried Seasoned Crinkles Extra Crispy - 26 Oz
Seasoned Crinkles, Extra Crispy
French fried potatoes. 0 g trans fat per serving. 150 calories per serving. Gluten free. Made from grade A 100% real potatoes. Oregon & Idaho (Share the great American potato with your family). Quality since 1952. Pick. Prep. Cook. Share the great American potato with your family. Proudly nestled on the Oregon-Idaho border, Ore-Ida potato experts have been serving locally grown taters from the heartland of potato country since 1952. All our crispy, grade A fries are made from 100% real, fresh peeled, American grown potatoes. We take great care to cut, season, and freeze them in under an hour to lock in all the delicious, freshly cooked flavor. Your family deserves the highest quality because, if it's not grade A, it's not Ore-Ida! The Ore-Ida Brand is committed to providing the highest quality products. We welcome your comments. Please have the package with you when you call. Phone Us: 1-800-892-2401 Monday - Friday. Visit Us Online: www.oreida.com for delicious recipes. Write Us: Heinz North America, Consumer Affairs PO Box 57 Pittsburgh, PA 15230. Gluten-free. Made in USA. Product of USA.
Serving Size: 3oz
Servings Per Container: about 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 6g||10%|
|Saturated Fat||Amount Per serving 1g||6%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 450mg||19%|
|Potassium||Amount Per serving 290mg||8%|
|Total Carbohydrate||Amount Per serving 22g||7%|
|Dietary Fiber||Amount Per serving 2g||6%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 2g||0%|
Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean and/or Canola), Modified Food Starch, Rice Flour, Salt, Dextrin, Onion Powder, Chili Pepper, Extractives of Paprika, Garlic Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Spices, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to Retain Natural Color).
Directions Keep frozen. Cook thoroughly. Easy Prep Baking: Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 Bag Instructions: Serves about 4. Preheat oven to 425 degrees F. Arrange frozen crinkle cuts in a single layer on an 11 inch x 17 inch baking sheet. Heat for 15-23 mins. Cook to a light golden color. Season to taste. 3/4 Bag Instructions: Serves about 7. Preheat oven to 425 degrees F. Arrange frozen crinkle cuts in a single layer on an 11 inch x 17 inch baking sheet. Heat for 24-28 mins. Cook to a light golden color. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen crinkle cuts. Carefully lower basket into hot oil. 3. Fry 2-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Pan Fry: 1. Preheat 1/4 cup cooking oil in large skillet over medium high heat. 2. Carefully add frozen crinkle cuts to form a single layer. 3. Fry 5-8 minutes, turning after 2-1/2 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.
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