Signature SELECT/Kitchens Tater Treats - 80 Oz
Serving Size: 3oz
Servings Per Container: About 27
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 2g|
|Monounsaturated Fat||Amount Per serving 4g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 330mg||14%|
|Potassium||Amount Per serving 270mg||4%|
|Total Carbohydrate||Amount Per serving 19g||7%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 2g|
Potatoes, Vegetable Oil (Contains One or More of the Fallowing: Canola, Palm, Soybean, Sunflower), Salt, Corn Flour, Dehydrated Potato, Onion Power, Spice, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose.
Potatoes, Seasoned Shredded, Family Size
Per 3 Oz: 160 calories; 2 g sat fat (10% DV); 330 mg sodium (14% DV); less than 1 g total sugars. Made with 100% grade A potatoes. Quality guaranteed. Quality and satisfaction guaranteed, or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldnt put our Signature on anything else. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Grade A. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Directions Cooking Instructions: For Food Safety: Product must be cooked thoroughly before eating. Keep frozen. Do not thaw. Read and follow the instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer at several spots. Conventional Oven: Preheat conventional oven to 425 degrees F. Spread desired quantity of frozen potatoes evenly across an 11 inch x 17 inch baking sheet lined with aluminum foil or parchment paper. Bake according to the chart below; turning potatoes over halfway through the baking time. Amount: Full Bag Sheet (11 serving or more): 26-30 minutes. Half Bag Sheet (about 6 serving): 18-20 minutes. Keep frozen.
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