STOUFFERS Meal Macaroni & Cheese Family Size - 40 Oz

STOUFFERS Meal Macaroni & Cheese Family Size - 40 Oz

Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 16g 21%
Saturated Fat Amount Per serving 7g 35%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 920mg 40%
Potassium Amount Per serving 180mg 4%
Total Carbohydrate Amount Per serving 33g 12%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 19%
Vitamin A (-)
Vitamin C (-)
Calcium 20%
Iron 2%
Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor [Contains Milk], Vitamin A Palmitate Added, Vitamin D3), 2% or Less of Soybean Oil, Salt, Xanthan Gum.
Macaroni & Cheese, Family Size

About 5 servings. Freshly made pasta in a real cheddar cheese sauce. Made with 100% real cheese. Per 1 Cup Serving: 330 calories; 7 g sat fat (35% DV); 920 mg sodium (40% DV); 3 g sugars; 14 g protein (19% DV); 260 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. No preservatives. Nutritional compass. Nestle. Good food. Good life. Thoughtful Portion: 1 portion = 1 cup. Talk food with us. Text or call us anytime 1-800-225-1180. Fresh Made. Simple frozen.; SmartLabel: Scan for more info. Talk food with us. Text or call us anytime 1-800-225-1180.


Product Attributes
Warning Contains: Contains: wheat, milk ingredients.
Directions Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Conventional Oven: (Preheat 375 degrees F): (1) Leave film on tray. Do not vent. (2) Place tray on a baking sheet, center rack. Cook 75 minutes. (3) Remove baking sheet from oven. Let stand 5 minutes. (4) Uncover, stir and serve. 75 minutes. Microwave Oven (1100 W): (1) Leave film on tray. Do not vent. (2) Cook on high 16 minutes. (3) Uncover, stir and re-cover. Continue cooking on high 2 minutes. (4) Let stand 5 minutes. 18 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.

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