State Fair Classic Pork And Turkey Corndogs - 42.72 Oz

State Fair Classic Pork And Turkey Corndogs - 42.72 Oz

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Nutrition Facts

Serving Size: 1corn dog
Servings Per Container: 16
Calories Amount Per Serving
190		 % Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 8g 12%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 480mg 20%
Potassium Amount Per serving 240mg 7%
Total Carbohydrate Amount Per serving 23g 8%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 7g
Protein Amount Per serving 6g 11%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 6%
Batter: Water, Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Corn Meal (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Soybean Oil, Salt, Honey Solids (Wheat Starch, Calcium Stearate), Artificial Flavor, Onion Powder, Dried Whole Egg, Nonfat Dry Milk, Cooked Vegetable Oil. Turkey Hot Dog, Pork Added: Mechanically Separated Turkey, Water, Corn Syrup, Dextrose, Salt, Modified Corn Starch, Pork, Contains 2% or Less of: Beef, Flavorings, Paprika, Potassium Lactate, Ascorbic Acid (Vitamin C), Sodium Nitrite, Sodium Diacetate.
Corn Dogs, Classic

Hot dogs made with turkey, pork added wrapped in a honey sweetened batter. Microwaveable. Fully cooked ready to heat & eat. Made with real honey. Good source of protein. No by-products. 0 g trans fat per serving. Per 1 Corn Dog: 190 calories; 2 g sat fat (10% DV); 480 mg sodium (20% DV); 7 g sugars; 6 g protein (11% DV). State Fair welcomes questions and comments. Toll free 1-800-294-3247. www.Corndogs.com. Please recycle. Sustainable Forestry Initiative certified sourcing. www.sfiprogram.org.

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Product Attributes
Warning Contains: Contains: egg, milk, soy and wheat.
Directions Keep frozen. Heat em up! Eat em up! Keep frozen until ready to use. Prepare from frozen. Due to variances in cooking equipment heating times may require adjustment. For children under 5 years of age remove stick, cut lengthwise then into small pieces. Directions were developed using an 1100 watt microwave oven. Oven vary; heat times may need to be adjusted. Microwave: 1. Place corn dog on a microwave-safe plate. 2. Microwave on high 50-55 seconds or until hot. (For microwaves lower than 800 watts add 10-20 seconds, if needed). 3. Let stand 1 minute, before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place frozen corn dogs on a baking sheet. 3. Bake 16-20 minutes or until hot. Fryer: 1. Preheat oil to 350 degrees F. 2. Carefully place corn dogs in hot oil. Fry 8-9 minutes until hot. 3. Drain on paper towels.
About the Producer Hillshire Brands
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