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Party Pizza, Cheese
Naturally flavored. Per 1/2 Pizza: 320 calories, 4.5 g sat fat (21% DV), 580 mg sodium (25% DV), 3 g total sugars. Contains bioengineered food ingredients. The original crisp crust. Try it in the toaster oven. Stock your freezer. how2recycle.info.
| Serving size | 0.5 pizza | ||
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 320 | 640 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 16g | 20% | 40% | |
| Saturated Fat 4.54.5 | 21% | 43% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 580mg | 25% | 51% | |
| Potassium 270mg | 6% | 10% | |
| Total Carbohydrate 37g | 14% | 27% | |
| Dietary Fiber 2g | 6% | 12% | |
| Total Sugars 3g | |||
| Added Sugars 2g | |||
| Protein 8g | 0% | 0% | |
| Calcium | 8% | 15% | |
| Iron | 10% | 25% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains wheat, milk and soy ingredients.
Cook thoroughly. For food safety and quality, follow baking directions; do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers. Oven Directions: 1. Heat oven to 450 degrees F. For crisper crust. 2. Place pizza directly on middle oven rack. 3. Bake 10 to 12 minutes or until cheese in center is melted. For softer crust. Place pizza on baking sheet. Bake 13 to 15 minutes or until cheese in center is melted. Toaster Oven: Do not leave toaster oven unattended while cooking pizza. 1. Heat toaster oven to 450 degrees F. 2. Place pizza on toaster oven day. Do not bake directly on toaster oven rack. 3. Bake 14 to 15 minutes or until cheese in center is melted. Keep frozen.
General Mills Sales, Inc.
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