Buy it Again
Rosetto Frozen Food Ravioli Cheese - 25 Oz
Stuffed with the good stuff. Cooks in just 5 minutes. American Culinary ChefsBest www.chefsbest.org. Best Taste Award 2012 Chefs Best (The Chefs Best Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs). Natural ingredients. No preservatives. If your family likes plain pasta, wait until they taste Rosetto stuffed pastas - like ravioli, tortellini, manicotti, and stuffed shells. Rosetto uses only the finest ingredients to create tender pasta bursting with hearty Italian style cheeses and meats with authentic herbs and spices. Your family will love Rosetto stuffed pasta - the pasta with the good stuff stuffed inside! For more easy Rosetto pasta meals, visit us at www.rosetto.com. Quality Pledge: Rosetto is committed to providing the highest quality products. We welcome your questions and comments. Please send UPC code and manufactured code date to: Rosetto Consumer Relations 4600 Sleepytime Drive, Boulder, CO 80301 call 800-739-4838 or visit us at www.rosetto.com.
Serving Size: 9pieces
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 35|
|Total Fat||Amount Per serving 4g||6%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 290mg||12%|
|Potassium||Amount Per serving 125mg||4%|
|Total Carbohydrate||Amount Per serving 37g||12%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 10g||0%|
Pasta: Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water. Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt, Carrageenan), Water, Cheese (Romano and Parmesan Cheese Blend [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Cultured Whey, Salt, Citric Acid, Lactic Acid), Salt, Corn Starch, Dried Whole Eggs, Garlic, Parsley.
Warning Contains: Contains: wheat, milk, eggs.
Directions Keep frozen. Preparation: Do not thaw product before cooking. Do not overcook. Stove Top: Bring 4 quarts of water to a rolling boil. Add frozen ravioli, reduce heat, and simmer uncovered for 5 minutes (or until desired tenderness). Ravioli will begin to float. Do not boil ravioli. Stir occasionally. Drain, and serve with your favorite sauce.
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