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Kineret Mini Potato Latkes - 30 Oz

Kineret Mini Potato Latkes - 30 Oz

Potato Latkes, Mini

Happy eating! - Uncle Izzy. Ready to bake or fry. Product of Canada.
Nutrition Facts

Serving Size: 12pieces
Servings Per Container: 10
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 400mg 17%
Potassium Amount Per serving 180mg 5%
Total Carbohydrate Amount Per serving 21g 7%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 2g 0%
Vitamin A 0%
Vitamin C 2%
Calcium 0%
Iron 4%
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean Oil, Canola Oil), Yellow Corn Flour, Salt, Granulated Onion, Spices, Dextrose, and Disodium Dihydrogen Pyrophosphate to Promote Color Retention.
Product Attributes
Directions Keep frozen. Cooking: Keep frozen. Cooking times very depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cook time. Do not overcook. Oven: 1. Preheat oven to 450 degrees F. 2. Spread frozen latkes in a single layer on a non-stick baking sheet. 3. Bake 12-20 minutes or to light golden color. Turn latkes halfway through the cook time. Deep Fry: 1. Preheat oil to 350 degrees F. 2. Place frozen latkes in fryer basket. Do not fill basket more than half full. 3. Carefully lower basket into hot oil. 4. Fry 2-3 minutes or to a light golden color. Caution: Ice crystals on frozen food can cause splattering when added to hot oil. Add product carefully.
About the Producer Blue & White Foods


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