Amys Burrito Cheddar Cheese - 6 Oz
Serving Size: 1burrito
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 580mg||24%|
|Total Carbohydrate||Amount Per serving 16g||15%|
|Dietary Fiber||Amount Per serving 7g||28%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 11g|
Ingredients (Vegan): Organic Pinto Beans, Organic Whole Wheat and Organic Wheat Flour, Filtered Water, Organic Brown Rice, Organic Tomato Puree, Cheddar and Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Organic Bell Peppers, Sea Salt, Organic Sweet Rice Flour, Spices, Organic Wheat Gluten, Organic Garlic.
Burrito, Cheddar Cheese
Made with organic beans & rice. Perishable. No GMOs. No genetically engineered ingredients. No preservatives. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Visit us at Amys.com. Quality Assurance International: Certified organic.
Warning Contains: Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions Keep frozen. Ovens may vary. Oven: Preheat oven to 350 degrees F. Remove overwrap. Cover burrito in foil. Cook for 50-55 minutes. Let sit 1 minute. Serve. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip. Cook for 45-60 more seconds. Let sit for 1 minute. Serve.
About the Producer Amys Kitchen
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