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OLD BAY Mix Classic Crab Cake - 1.24 Oz
Crab Cake Mix, Classic
Original Maryland recipe. Canned or fresh. Great with seafood. www.oldbay.com. For recipes, visit www.oldbay.com. Questions? Call 1-800-632-5847. Packed in USA.
Serving Size: 1tbsp mix
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 240mg||10%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Salt, Spices (Including Red Pepper and Parsley), and Paprika.
Directions Prep Time: 10 minutes. Cook Time: 10 minutes. Makes 6 servings. Great with seafood. Canned or fresh. You Will Need: 1 pkg. Old Bay crab cake classic. Directions: 1. Mix crab cake classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. Shape into 6 patties. broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick Tartar Sauce.
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