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Mama Lucia Meatballs Cocktail Size Homestyle - 38.4 Oz
Meatballs, Homestyle, Bite Size
Classic flame broiled flavor. Per 6 Meatball Serving: 200 calories; 5 g sat fat (25% DV); 600 mg sodium (25% DV); 2 g sugars. Approx 52 bite size meatballs. Made with beef, pork, turkey. Authentic Italian taste. Our uniquely flavorful Homestyle Meatballs are a sensationally satisfying mix of beef, pork, and turkey. Flame broiled, fully cooked, and ready to heat and serve one taste and your family and friends may think your homestyle meatballs really are homemade! Family-owned and operated. Money back guarantee. US inspected and passed by Department of Agriculture. Quality control USDA approved. www.mamaluciameatballs.com. Pinterest. Facebook. Instagram. For more information and recipe ideas visit our website: www.mamaluciameatballs.com.
Ingredients
|
Serving Size: 6meatballs Servings Per Container: about 8.5 |
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| Calories | Amount Per Serving
200 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 130 | |
| Total Fat | Amount Per serving 14g | 22% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 65mg | 22% |
| Sodium | Amount Per serving 600mg | 25% |
| Total Carbohydrate | Amount Per serving 5g | 2% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 12g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 10% | |
Beef, Pork, Mechanically Separated Turkey (with Natural Flavor), Water, Soy Protein Concentrate (with Caramel Color), Dextrose, Modified Food Starch, Salt, Garlic Powder, Onion, Spices, Hydrolyzed Soy Protein Concentrate, Sodium Phosphate and Natural Flavor.
Product Attributes
Warning
Contains: Contains: soy.
Directions
Fully cooked. Heating Instruction: Add frozen meatballs to unheated gravy or spaghetti sauce. Heat gravy or sauce as directed. Stir until hot. Microwave: Prior to heating, arrange meatballs in a circle on a microwave-safe dish and cover. Always heat on high (100%). For 1 serving (6 meatballs): Heat for 1/2 minute, rotate dish 1/4 turn and heat for an additional 1/2 minute or until hot. To heat Meatballs in gravy or sauce: Heat for 1 minute per serving (6 meatballs). Add 1 can of gravy (10-12 oz) or 1 jar of spaghetti sauce (14-16 oz); stir to coat meatballs. Heat for an additional 2 to 3 minutes until hot, stirring once. Keep Frozen.
Disclaimer
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