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Truckee Multi Grain Batard - 20 Oz

Truckee Multi Grain Batard - 20 Oz

Bread, Multi-Grain Batard

Baked fresh 7 days a week.
Nutrition Facts

Serving Size: 2oz
Servings Per Container: 10
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 240mg 10%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 8g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
Whole Wheat Flour, 9-Grain Mix, Water, Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sourdough Starter (Unbleached Enriched Wheat Flour, Water, and Naturally Occurring Wild Yeasts Present in the Truckee Area), Vital Wheat Gluten, Rye Flour, Sea Salt, Honey, Yeast (9-Grain Mix is Made up of Wheat, Barley, Rye, Corn, Triticale, Millet, Oats, Brown Rice, Soya Beans, Flax).
Product Attributes
Warning Contains: Allergen Information - Contains: Wheat, soya beans. This product is produced in a bakery that may use common food allergens including milk, eggs, wheat, peanuts, soybeans, tree nuts and seeds.


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