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Aunt Hatties Hamburger Potato Buns - 15 Oz

Aunt Hatties Hamburger Potato Buns - 15 Oz

Hamburger Buns, Enriched, Potato

Per 1 Bun: 140 calories; 0 g sat fat (0% DV); 260 mg sodium (11% DV); 5 g sugars. Taste the difference. Go with the grain. Aunt Hattie's tradition of quality baked breads and rolls continues with Aunt Hattie's potato hamburger buns. This secret family recipe captures the essence and goodness of the Dutch country bakers of Pennsylvania. Aunt Hattie's potato hamburger buns are a tasty blend of potatoes and unbleached wheat flour. We use the finest ingredients, bake them to a golden color and deliver them fresh to your favorite store. Taste The difference and see for yourself from our family to yours since 1881 Enjoy! Aunt Hattie. www.holsumaz.com. Any comments regarding this product please feel free to call us at: 1.888.246.5786; www.holsumaz.com. Also enjoy Aunt Hattie's 8 potato hot dog buns and 6 potato sandwich buns.
Nutrition Facts

Serving Size: 1bun
Servings Per Container: 8
Calories Amount Per Serving
140
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 260mg 11%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving <1g 4%
Sugars Amount Per serving 5g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 8%
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Reconstituted Potatoes (from Potato Flake), Soybean Oil, Wheat Gluten, Yeast, Contains 2% or Less of Each of the Following: Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono-and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Azodicarbonamide, Enzymes, Ascorbic Acid), Yellow Corn Flour, Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Colored with Extracts of Annatto and Turmeric, Soy Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Product Attributes

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