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Bobs Red Mill Oats Steel Cut - 24 Oz

Bobs Red Mill Oats Steel Cut - 24 Oz

Oats, Steel Cuts

Sourced non-GMO pledge. 100% Whole Grain: 44 g or more per serving. 100% of the grain is whole grain. Resealable package. An Employee-owned company. To Your Good Health. - Bob Moore. The 100% whole grain award winning cereal. Also known as pinhead oat or Irish oats. The Golden Spurtle. Bob Moore's World Champion Oatmeal. You can see our quality. In 2016, I traveled to the town of Carrbridge, Scotland, to compete in the Golden Spurtle World Porridge making championships. From amongst the best oatmeal makers in the world, I was so honored to be declared the winner! I owe it all to my one-of-a-kind Steel Cut Oats. To your good health, - Bob Moore. Make my award-winning oatmeal at home. Top it off! For more information on our sourced non-GMO pledge, visit
Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 15
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 3%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 162mg 4%
Total Carbohydrate Amount Per serving 31g 11%
Dietary Fiber Amount Per serving 5g 18%
Sugars Amount Per serving 0g
Protein Amount Per serving 5g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
Whole Grains Oats.
Product Attributes
Warning Contains: Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.
Directions Make my Award-Winning Oatmeal at Home: Bring water and salt to a boil. Add steel cuts oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal. Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/4 cup oats; 3/4 cup water; pinch salt. 2 servings; 1/2 cup oats; 1-1/2 cups water; pinch salt. 3 servings; 3/4 cup oats; 2-1/4 cups water; 1/4 tsp salt. 4 servings; 1 cup oats; 3 cups water; 1/4 salt. Steel Cut Oats in The Slow Cooker: Combine 4 cups water, 1 cup oats and tsp salt in a 4-6 quarts slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings. Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
About the Producer Bobs Red Mill Natural Foods


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