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Hot Pockets Sandwiches Pepperoni Pizza Garlic Buttery Seasoned Crust - 12-4.5 Oz
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Pepperoni Pizza Frozen Sandwiches 54 oz.
Hot Pockets Pepperoni Pizza Frozen Sandwiches are a quick and easy solution for lunch or dinner. Hot Pocket Pepperoni Pizza sandwiches are made with pepperoni and 100% real reduced fat mozzarella cheese, wrapped in a delicious seasoned garlic buttery crust. This delightful frozen food is a good source of protein, with 10 g of protein per serving, and delivers bold flavors that are great for anyone who loves the classic taste of pepperoni and cheese pizza. This microwave food is easy to prepare, making it a great choice when you are short on time or on-the-go. Keep Hot Pockets Pepperoni Pizza Frozen Sandwiches in the freezer until you're ready to enjoy.
Ingredients
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Serving Size: 4.5Ounce Servings Per Container: 12 |
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| Calories | Amount Per Serving
310 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 130 | |
| Total Fat | Amount Per serving 14g | 18% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 840mg | 37% |
| Potassium | Amount Per serving 230mg | 4% |
| Total Carbohydrate | Amount Per serving 35g | 12% |
| Dietary Fiber | Amount Per serving 1g | 3% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 10g | 18% |
| Vitamin A | 4% | |
| Vitamin C | 4% | |
| Calcium | 15% | |
| Iron | 10% | |
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH (INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, SOYBEAN OIL, 2% OR LESS OF SALT, SUGAR, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), MODIFIED CORNSTARCH, FRACTIONATED PALM OIL, YEAST, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), SOY LECITHIN, DRIED GARLIC, SODIUM STEAROYL LACTYLATE, SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, BUTTER FLAVOR), METHYLCELLULOSE, FLAVOR (MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVORS, DATEM, MEDIUM CHAIN TRIGLYCERIDES), DRIED ONIONS, SPICES, WHEY, MALTODEXTRIN, POTASSIUM CHLORIDE, CITRIC ACID, SOY FLOUR, EGG WHITES.
Product Attributes
Warning
Contains: CONTAINS: EGG, WHEAT, MILK, SOY.
Directions
Microwave Oven Cooking InstructionsPREP ITUnwrap sandwich, insert into crisping sleeve, and place on paper plate.HEAT ITCOOKING TIME on HIGH (1100 Watt Oven)1 Sandwich: 2 minutes (OVENS VARY; COOKING TIME MAY NEED TO BE ADJUSTED)2 Sandwiches: 3 minutes, 30 seconds (OVENS VARY; COOKING TIME MAY NEED TO BE ADJUSTED)COOKING TIME on HIGH (Lower Wattage/Compact Microwave)1 Sandwich: 3 minutes, 10 seconds (OVENS VARY; COOKING TIME MAY NEED TO BE ADJUSTED)2 Sandwiches: For best results, cook one at a time.---ENJOY IT!Let sit 2 Minutes to Complete Cooking, and enjoy---CONVENTIONAL OVEN: PREHEAT OVEN TO 350 degree F, UNWRAP SANDWICH AND PLACE ON BAKING SHEET. DO NOT USE CRISPING SLEEVE IN OVEN. BAKE FOR 28 MINUTES (OVENS VARY; COOKING TIME MAY NEED TO BE ADJUSTED), THEN CAREFULLY REMOVE FROM OVEN.---
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