Organic Valley Butter Organic Salted - 1 Lb

Organic Valley Butter Organic Salted - 1 Lb

Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: 32
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 11g 14%
Saturated Fat Amount Per serving 7g 33%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 75mg 3%
Potassium Amount Per serving 3mg 0%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 0g 0%
Vitamin A 8%
Vitamin C 0%
Calcium 0%
Iron 0%
Pasteurized Organic Sweet Cream (Milk), Salt.
Butter, Salted

4 quarters. Sweet cream from pasture-raised cows. Award winning butter. USDA organic. Organic is always non GMO. Grade AA. We never use antibiotics, synthetic hormones, toxic pesticides or GMOs. First quality. Bringing the good with a delicious recipe inside. Simple. Award-winning. Just two simple ingredients go into our salted butter - organic sweet cream, fresh from our family farms, and a pinch of salt. That's it. Organic Valley master buttermakers add only time and care as they slowly churn our cream into this rich, delicious salted butter - the same way it's been done for centuries. It earns awards around the world, but being your family's favorite butter is our ultimate reward. For more delicious recipes and to find an OV farm near you, visit us online at ButterLock wrapped to seal in the goodness. From our family farms to you, distributed by our farmer-owned cooperative. Oregon Tilth certified organic. Minimally processed - no added flavors or colors. Thank you for choo


Product Attributes
Directions Keep refrigerated or frozen until ready to use.
About the Producer Organic Valley

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