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Betty Crocker Hamburger Helper Cheddar Cheese Melt Box - 4.7 Oz

Betty Crocker Hamburger Helper Cheddar Cheese Melt Box - 4.7 Oz

Pasta & Sauce Mix, Cheddar Cheese Melt

Per 1/3 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 570 mg sodium (25% DV); 3 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Made with 100% real cheese. Add ground beef. btfe.com. ask.generalmills.com. www.hamburgerhelper.com. how2recycle.info. Questions? Call 1-800-828-3291 Mon.-Fri. 7:30 a.m.-5:30 p.m. CT. www.hamburgerhelper.com. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. 100% Recycled paperboard. how2recycle.info. Carbohydrate Choices: 1.
Nutrition Facts
Serving size 0.5 cup as pkgd
Servings Per Container about 5
Amount Per Serving (+)
Calories 100 300
Calories from Fat 0 0
% Daily Value*
Total Fat 0.5g 1% 16%
Saturated Fat 5g 26% 0%
Trans Fat 0.5g
Cholesterol 0mg 0% 19%
Sodium 570mg 25% 29%
Potassium 420mg 8% 8%
Total Carbohydrate 24g 9% 9%
Dietary Fiber <1g 3% 3%
Sugars 5g
Protein 22g 0% 0%
Vitamin A 2% 0%
Vitamin C (-) (-)
Calcium 0% 10%
Iron 4% 15%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Modified Whey, Salt, Wheat Flour, Sugar , Onion (Dried), Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Color (Annatto Extract, Caramel Color), Palm Oil, Garlic (Dried), Lactic Acid, Calcium Lactate, Monoglycerides, Yeast Extract, Parmesan Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Black Pepper, Sodium Phosphate, Nonfat Milk, Silicon Dioxide (Anticaking Agent), Natural Flavor.
Product Attributes
Warning Contains: Contains wheat, milk; may contain egg and soy ingredients.
Directions For food safety and quality, follow the cooking directions. You Will Need: 1 lb lean ground beef; 1-1/3 cups hot water; 1-2/3 cups milk. 1. Brown: Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. 2. Stir: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 25 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers. Add your own twist! Make it fancy. Stir in fresh baby spinach, diced tomatoes and shredded Parmesan cheese just before serving. Add Your Own Twist! Add some zip and zest, stir in chopped dill pickles and shredded Cheddar cheese just before serving. Serve with hot sauce. Looking for more ways to add a fresh twist? Visit hamburgerhelper.com.
About the Producer General Mills

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