Birds Eye Viola Cheesy Ranch Chicken - 22 Oz
Cheesy Ranch Chicken
White meat chicken, pasta, broccoli, carrots and corn in a creamy ranch and cheddar cheese sauce. No artificial flavors. Per 1-1/3 Cup Serving: 210 calories; 2 g sat fat (10% DV); 650 mg sodium (28% DV); 3 g total sugars. Skillet to table in minutes! See cooking instructions. A delicious home-cooked meal is just minutes away! Cheesy Ranch Chicken: With wholesome Birds Eye vegetables, quality meats and chef-inspired sauces in every bag, preparing a delicious hearty home-cooked meal is as easy as going from freezer to skillet. Inspected for wholesomeness by U.S. Department of Agriculture. www.birdseye.com. how2recycle.info. SmartLabel: Scan or call 1-888-327-9060 for more food information. We'd love to hear from you! Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. Also try Birds Eye Alfredo Chicken & Birds Eye Chicken Parmesan.
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Calories | Amount Per serving 210 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4.5g | 6% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 25mg | 8% | ||||
Sodium | Amount Per serving 650mg | 28% | ||||
Potassium | Amount Per serving 420mg | 8% | ||||
Total Carbohydrate | Amount Per serving 29g | 11% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 80mg | 6% | ||||
Iron | Amount Per serving 1.6mg | 8% |
Contains: Contains: wheat, soy, milk.
Cook thoroughly. For food safety & quality follow these instructions carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving. Skillet Cooking Instructions (Preferred Method): 1. Open sauce pouch and empty into a 10-inch non-stick skillet. Add frozen contents of bag. 2. Cook covered over medium-high heat for 11 to 12 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave Cooking Instructions: 1. Open sauce pouch and empty into a 2-quart microwave-safe dish. Add frozen contents of bag. 2. Cover and cook for 10 minutes, stirring halfway through. 3. Let stand covered 1 to 2 minutes. (Stand time is important for food safety). 4. Stir and serve. (Product was tested using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly.). Caution: Product will be hot. Keep frozen. Do not thaw.
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