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Hemplers Bacon Smoked Thick Sliced - 20 Oz

Hemplers Bacon Smoked Thick Sliced - 20 Oz

Bacon, Center Cut, Pepper

Family owned. Since 1934. European family recipe. 80 Years: 1934-2014. Pork raised with no antibiotics; no added hormones (Federal Regulations do not permit the use of hormones in pork). 100% vegetarian fed. Extra lean. Thick cut. No MSG added & gluten free. Slowly cured. Naturally smoked. US inspected and passed by Department of Agriculture. Hempler products are made to the highest standards using the finest ingredients in recipes developed over decades. Hempler's has been a family owned business since 1934 and the same values and commitments that guided the Company founder, Hans Hempler, continue to this day through the leadership of son, Richard and grand-daughter, Kestin. - Richard Hempler, Owner. Premium quality guaranteed. Our Promise: Your satisfaction is our guarantee.
Nutrition Facts

Serving Size: 2pan fried slice
Servings Per Container: varied
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 50
Total Fat Amount Per serving 6g 9%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 300mg 13%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 10g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Pork, Water, Salt, Black Pepper, Brown Sugar, Sodium Phosphate, Sugar, Sodium Erythorbate, Sodium Nitrite, Spice Extractives, Extractives of Paprika.
Product Attributes
Gluten Free
Directions Keep refrigerated. Preparation: For best results. Pan Fry: Place bacon slices in a cold frying pan and cook over medium-high heat to desired crispness. Turn periodically, Drain on paper towel and then enjoy. Microwave: Place slices on paper towels on microwaveable plate. Cover with paper towel. Microwave on high to desired crispness: 2 slices - 1.5 to 2.5 minutes; 4 slices - 2.5 to 3.5 minutes. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling procedures. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer Hempler Foods Group


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