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DIGIORNO Pizza Cheese Stuffed Crust Four Cheese Frozen - 8.5 Oz
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Pizza, Cheese Stuffed Crust, Four Cheese
Mozzarella, parmesan, asiago and romano. Per Pizza: 650 calories; 15 g sat fat (75% DV); 1250 mg sodium (54% DV); 11 g total sugars; 30 g protein (42% DV); 690 mg calcium (55% DV). See nutrition information for total fat, sat fat, cholesterol and sodium content. Nutritional Compass - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno stuffed crust pizza with a fresh green salad and great company! 1 Portion = 1 pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Its not delivery. Its DiGiorno. nestleusa.com. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)DiGiorno. SmartLabel: Scan for more info.
Ingredients
|
Serving Size: 1pizza Servings Per Container: 1 |
||
| Calories | Amount Per Serving
650 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 29g | 37% |
| Saturated Fat | Amount Per serving 15g | 75% |
| Trans Fat | Amount Per serving 1g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 70mg | 23% |
| Sodium | Amount Per serving 1250mg | 54% |
| Potassium | Amount Per serving 600mg | 15% |
| Total Carbohydrate | Amount Per serving 67g | 24% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 30g | 42% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 55% | |
| Iron | 30% | |
Cheese Stuffed Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part-Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil, Sugar, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [Salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Stearoyl Lactylate, DATEM), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese with Modified Food Starch (Low-Moisture Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [Color]), Water, Tomato Paste, Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Vegetable Oil (Soybean Oil and/or Corn Oil), Seasoning (Salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid).
Product Attributes
Warning
Contains: Contains: wheat, milk. Not ready to eat.
Directions
Cook thoroughly. Pizza just for you! Its the same great taste you love but in a smaller size you don't have to share. Oven directions (our favorite!). Step (1): Preheat: Preheat oven to 400 Degrees F. Keep pizza frozen while preheating. Step (2): Prep: Remove pizza from freshness wrap. Step (3): Place: Place pizza directly on center rack. Step (4): Bake: Bake 18 to 20 minutes or until cheese is melted and edges are golden brown. Step (5): Enjoy! Microbake Directions: Preheat: Preheat oven to 400 Degrees F. Prep: Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off carton top. Remove pizza from carton and plastic overwrap. Place: Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform. Place pizza on the silver side of crisping platform and place near edge of turntable in microwave. Microwave: Microwave on High as follows: If you have a 600 to 800 watt microwave, cook for 4 minutes, 30 seconds. If you have a greater than 800 to 1100 watt microwave, cook for 3 minutes, 30 seconds. If you have a greater than 1100 watt microwave, cook for 3 minutes. Bake: Place pizza directly on center oven rack and bake for 3-4 minutes. Enjoy! Microwave Directions: Prep: Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off carton top. Remove pizza from carton and plastic overwrap. Place: Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform. Place pizza on the silver side of crisping platform and place near edge of turntable in microwave. Microwave: Microwave on High as follows: If you have a 600 to 800 watt microwave, cook for 4 minutes, 30 seconds. If you have a greater than 800 to 1100 watt microwave, cook for 3 minutes. If you have a greater than 1100 watt microwave, cook for 3 minutes. Enjoy! Pizza is done when all of the cheese is melted. If the cheese is not melted, continue cooking in 15 second intervals. For food safety let stand 2 minutes in the microwave. Ovens may vary so adjust baking time & temperature as needed. Pizza must be cooked thoroughly to 165 Degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Caution: Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. Keep frozen.
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