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Lee Kum Kee Soy Sauce Hawaii - 64 Fl. Oz.
Naturally brewed. LKK since 1888. Lee Kum Kee Soy Sauce is made from high quality soybeans and wheat flour. It is brewed according to the traditional and natural method. An ideal sauce for marinating, cooking and dipping. Product of China.
Serving Size: 1tbsp
Servings Per Container: 126
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|Total Fat||Amount Per serving 0g||0%|
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|Sodium||Amount Per serving 1150mg||48%|
|Total Carbohydrate||Amount Per serving 2g||1%|
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|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving <1g||0%|
Water, Salt, Soybean, White Sugar, Wheat Flour, Caramel Color, Sodium Benzoate Added as a Preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers.
Directions Tightly close lid after use and keep refrigerated.
About the Producer Lee Kum Kee
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