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Velveeta Cheesy Skillets Dinner Kit Ultimate Cheeseburger Mac Box - 12.8 Oz
One Pan Dinner Kits, Ultimate Cheeseburger Mac
Creamy cheese sauce with pasta & seasonings. Per 2.5 oz: 220 calories; 2.5 g sat fat (12% DV); 870 mg sodium (38% DV); 5 g total sugars. See nutrition panel for prepared information. Liquid gold. Ready in 20 minutes. Just add ground beef! Kraftheinzcompany.com. Scan here for more food information call 1-800-847-1997 for more food information. Visit us at: Kraftheinzcompany.com. 1-800-847-1997. Please have package available.
|Serving size||1 G21|
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|Calories from Saturated Fat|
|% Daily Value*|
|Total Fat 17g||22%||12%|
|Saturated Fat 66||28%||12%|
|Trans Fat 0|
|Total Carbohydrate 27g||10%||10%|
|Dietary Fiber 1g||4%||4%|
|Total Sugars 5g|
|Added Sugars 0g|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Cheese Sauce (Whey, Cheddar Cheese [Milk Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Milkfat, Oleoresin Paprika [Color], Cheese Culture, Annatto Extract [Color], Natural Flavor, Enzymes), Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Seasoning Blend (Onions (Dried), Whey, Cheddar Cheese [Milk, Cheese Culture, Salt Enzymes], Whey Protein Concentrate, Sunflower Oil, Milk, Maltodextrin, Salt, Hydrolyzed Corn Protein, Tomatoes (Dried), Lactose, Spices [Contains Mustard], Sodium Phosphate, Contains Less than 2% of Sodium Diacetate, Butter (Dried), Buttermilk (Dried), Garlic (Dried), Yellow 5 Lake, Lactic Acid, Ancho Peppers, Natural Flavor, Sugar, Yellow 6 Lake, Citric Acid, Cheese Culture, Enzymes, Yellow 5, Yellow 6).
Warning Contains: Contains: wheat, milk.
Directions You will need: 1 lb. lean ground beef. 2 cups water. (1) Brown: 1 lb. lean ground beef in large skillet; drain. Return meat to skillet. (2) Add: 2 cups water, pasta and seasoning; stir. Bring to boil. Reduce heat. (3) Cover: Simmer 10 to 12 min. or until most of the water is gone, stirring frequently. Remove from heat. (4) Stir: in Velveeta cheese sauce. (5) Customize it: Top with chopped fresh tomatoes and shredded lettuce before serving. Best when used by.
About the Producer Kraft Heinz Foods Company
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