Mashed Sweet Potatoes
No artificial flavors. Gluten free. Farm-fresh goodness. America's No. 1 refrigerated mashed potatoes (Source: IRI Scan sales data total US 52 weeks ending December 1, 2019). Serves 4-5. Microwaveable. BobEvansGrocery.com. For recipe ideas, visit BobEvansGrocery.com. Made in USA.
Nutrition Facts
Serving Size : |
0.5G21 |
Servings Per Container : |
About 4.5 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1g
|
1%
|
Saturated Fat |
Amount Per serving
0.5g
|
3%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
5mg
|
2%
|
Sodium |
Amount Per serving
180mg
|
8%
|
Potassium |
Amount Per serving
390mg
|
8%
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
3g
|
11%
|
Total Sugars |
Amount Per serving
14g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
5g
|
10%
|
Protein |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
60mg
|
4%
|
Iron |
Amount Per serving
0.4mg
|
2%
|
Sweet Potatoes, Skim Milk, Brown Sugar, Butter (Cream, Salt), Contains 1/2% or Less of the Following: Salt, Spice, Xanthan Gum, Disodium Pyrophosphate (to Maintain Color), Potassium Sorbate and Sodium Bisulfite (to Maintain Freshness).
Product Attributes
Gluten Free
Warning
Contains: Contains: milk.
Directions
Cooking Instructions: Microwave (time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Carefully remove from microwave, pull back film, and stir. 5. Continue heating for an additional 2 to 3 minutes and stir. 6. Let stand for 2 minutes prior to serving. Stove Top (time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium heat. 4. Heat and stir until hot. 5. Carefully remove from cooktop and serve.
Keep refrigerated. Do not freeze.
About the Producer
BEF Foods, Inc.