Beef up your next meal with Oscar Mayer Natural Selects Bun-Length Angus Beef Uncured Beef Franks Hot Dogs. The meat used in our Angus beef hot dogs is 100% Angus beef. They contain no added nitrates or nitrites, except those occurring naturally in cultured celery juice. Oscar Mayer Angus hot dogs have no artificial preservatives so you can enjoy the great taste and quality. Each bun-length Angus hot dog fits perfectly in your bun of choice so you can relish every bite. Grill our hot dogs for a family BBQ, roast over a campfire or simply cook in the kitchen for a quick and easy meal. Top your hot dog with ketchup and mustard, or try regional favorites like chili or sauerkraut. Each 8-count pack of hot dogs comes in a 14-ounce pack to keep them fresh in the refrigerator.
- One 8 ct pack of Oscar Mayer Natural Selects Bun-Length Angus Beef Uncured Beef Franks Hot Dogs
- Oscar Mayer Natural Selects Bun-Length Angus Beef Uncured Beef Franks Hot Dogs contain no artificial ingredients
- No by-products and no added nitrates or nitrites, except those occurring naturally in cultured celery juice
- Meat used is 100% Angus Beef
- Enjoy the great taste you love and quality you expect, without the guilt
Selects Bun-Length Angus Beef Uncured Beef Franks Hot Dogs
Beef up your next meal with Oscar Mayer Natural Selects Bun-Length Angus Beef Uncured Beef Franks Hot Dogs. The meat used in our Angus beef hot dogs is 100% Angus beef. They contain no added nitrates or nitrites, except those occurring naturally in cultured celery juice. Oscar Mayer Angus hot dogs have no artificial preservatives so you can enjoy the great taste and quality. Each bun-length Angus hot dog fits perfectly in your bun of choice so you can relish every bite. Grill our hot dogs for a family BBQ, roast over a campfire or simply cook in the kitchen for a quick and easy meal. Top your hot dog with ketchup and mustard, or try regional favorites like chili or sauerkraut. Each 8-count pack of hot dogs comes in a 14-ounce pack to keep them fresh in the refrigerator.
Nutrition Facts
Serving Size : |
1LK |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
160
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
14g
|
22%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
35mg
|
12%
|
Sodium |
Amount Per serving
350mg
|
15%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
1g
|
0%
|
Dietary Fiber |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
4%
|
ANGUS BEEF, WATER, CONTAINS LESS THAN 2% OF DEXTROSE, SALT, DISTILLED WHITE VINEGAR, CULTURED CELERY JUICE, PAPRIKA, SEA SALT, CHERRY POWDER, DRIED GARLIC, BLACK PEPPER.
Directions
STOVE: Add up to 8 franks to saucepan of boiling water. Return to boil; cover. Remove from heat; let stand 7 min. or until franks are heated through.
MICROWAVE: Place 1 frank on paper towel. Microwave on HIGH 20 sec. or until heated through.
About the Producer
Kraft Heinz Foods Company