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Goya Corn Meal Yellow Bag - 35.2 Oz
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Corn Meal, Yellow
Masarepa. Pre-cooked. Enriched. Product of Colombia.
Ingredients
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Serving Size: 3tbsp Servings Per Container: 33 |
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| Calories | Amount Per Serving
110 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 0 | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 0mg | 0% |
| Total Carbohydrate | Amount Per serving 25g | 8% |
| Dietary Fiber | Amount Per serving 2g | 10% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 2g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | 10% | |
Precooked Yellow Corn Meal Enriched with Iron, Niacin, Thiamin, Riboflavin, Folic Acid.
Product Attributes
Directions
Keep in cool, dry and clean place. How to Prepare the Corn Dough: 2-1/2 cups of lukewarm water, 2 cups Goya yellow corn meal, 1 teaspoon salt. Pour the water in a bowl, add the salt, slowly add the Goya yellow corn meal. Knead until smooth. Corn Dough for: Arepas, corn cakes, empanadas, turnovers, hallacas, hallaquitas, bollos pelones, tamales, pupusas, tortillas, gorditas, polenta, milho fritto.
About the Producer
Goya Foods
Disclaimer
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