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O Organics Organic Quinoa - 16 Oz
Quinoa, Organic
USDA Organic. Certified Organic by Quality Assurance International. Per 1/4 Cup Dry: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 1 g total sugars. Quality & satisfaction 100% guaranteed or your money back. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select producers who meet organic farming standards and share our commitment to organic agriculture. Delicious food from organically grown ingredients. That's our promise. SmartLabel: Scan for more food information.
Ingredients
Serving Size: 0.25cup (dry) Servings Per Container: about 10 |
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Calories | Amount Per Serving
160 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 20 | |
Total Fat | Amount Per serving 2.5g | 3% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 0mg | 0% |
Potassium | Amount Per serving 246mg | 6% |
Total Carbohydrate | Amount Per serving 31g | 11% |
Dietary Fiber | Amount Per serving 3g | 11% |
Sugars | Amount Per serving 2g | |
Protein | Amount Per serving 6g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 10% |
Organic Quinoa.
Product Attributes
Organic
Kosher
Directions
Cooking Directions: Stove Top: 1. Run cold water over quinoa in a fine-meshed strainer. 2. In a 1.5 quart saucepan, add 1 cup quinoa and 2 cups water. Bring to a boil. 3. Once boiling, reduce heat to a simmer and cover. Simmer 15-20 minutes or until all water is absorbed. 4. Fluff gently with a fork and serve.
About the Producer
Lucerne
Disclaimer
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