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DIGIORNO Pizzeria! Pizza Primo Pepperoni Frozen - 18.7 Oz
Pizza, Hand-Tossed Style Crust, Pepperoni
Pepperoni made with pork, chicken & beef. Per 1/4 Pizza: 320 calories; 5 g sat fat (25% DV); 800 mg sodium (35% DV); 4 g total sugars; 14 g protein (18% DV); 200 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Hand-Tossed Style Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. Stretched to perfection for a crispy, airy crust. Its not delivery. Its DiGiorno. 100% real cheese. Its DiGiorno. 100% real cheese. Looking for the perfect hand-tossed style pizza at home? DiGiorno hand-tossed style pizza is stretched to perfection for a crispy, airy crust that is just right! U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. SmartLabel: Scan for more info. Instagram: Post your picture perfect pizza & tag (at)DiGiorno.
Ingredients
|
Serving Size: 0.25pizza Servings Per Container: 4 |
||
| Calories | Amount Per Serving
320 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 12g | 15% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 800mg | 35% |
| Potassium | Amount Per serving 150mg | 4% |
| Total Carbohydrate | Amount Per serving 39g | 14% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 14g | 18% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 15% | |
| Iron | 15% | |
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid) Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made with Pork Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, 2% or Less of Canola Oil, Salt, Yeast, Sugar, Malted Barley Flour, Vegetable Oil (Soybean Oil and/or Corn Oil), Spices, Dried Garlic.
Product Attributes
Warning
Contains: Contains: wheat, milk. Not ready to eat.
Directions
Cook thoroughly. Step 1 Preheat. Preheat & bake at 375 degrees F. Keep pizza frozen while preheating. Step 2 Prep. Remove pizza from freshness wrap. Step 3 Place. Place pizza directly on center oven rack. Step 4 Bake. Bake 17 to 19 minutes. Step 5 Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen.
Disclaimer
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