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Seeded Sourdough Batard - 18 Oz

Seeded Sourdough Batard - 18 Oz

Bread, Seeded Batard

Sesame, sunflower, flax & poppy seeds. World class breads since 1923. Sonoma County Harvest Fair Gold Medal Winner. Healdsburg California. Healdsburg Sonoma County. No trans fat. No artificial colors, flavorings or preservatives. Cholesterol free. Our hand-crafted, hearth-baked artisan breads are highly acclaimed for a reason. Each day our bakers mix small batches of dough form our natural starter and hand form the dough in the ages-old tradition. Long fermentation is central to the development of the natural grain flavors. We take great care with each loaf ensuring it is consistently delicious and wholesome. Thank you for choosing Costeaux. Company Values: service; quality; family; community.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 18
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 4%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 125mg 5%
Total Carbohydrate Amount Per serving 13g 4%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g 6%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 8%
Enriched Wheat Flour Unbleached [(Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Enzyme, Ascorbic Acid (Dough Conditioner)], Water, Sesame Seeds, Sunflower Seeds, Flaxseed, Salt, Poppyseed, Wheat Germ, Malted Barley.
Product Attributes
Warning Contains: Made in a facility that processes common food allergens including nuts, eggs and milk.
Directions What's the best way to enjoy Costeaux bread? Our breads are best eaten the day baked, although our traditional methods and natural fermentation process improve not only the flavor but the longevity of each loaf. Simply store Costeaux bread in a cool, dry place rather than in the refrigerator, which extracts moisture. For longer storage, freeze the bread double wrapped in airtight plastic. To refresh for premium enjoyment, sprinkle bread with water before placing in a 375 degree oven for 5-10 minutes.
About the Producer Costeaux French Bakery


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