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Lays Potato Crisps Stax Cheddar - 5.5 Oz
Potato Crisps , Cheddar
Ingredients
Serving Size: 1oz Servings Per Container: about 6 |
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Calories | Amount Per Serving
140 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 8G | 10% |
Saturated Fat | Amount Per serving 2.5G | 11% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving 3.5g | |
Monounsaturated Fat | Amount Per serving 1.5g | |
Cholesterol | Amount Per serving 0MG | 0% |
Sodium | Amount Per serving 210MG | 9% |
Potassium | Amount Per serving 180MG | 2% |
Total Carbohydrate | Amount Per serving 17G | 6% |
Dietary Fiber | Amount Per serving 1G | 4% |
Sugars | Amount Per serving 1G | |
Protein | Amount Per serving 2G | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% |
Dried Potatoes, Vegetable Oil (Cottonseed, Sunflower, And/Or Corn Oil), Unmodified Potato Starch, Rice Flour, And Less Than 2% Of The Following: Salt, Sugar, Maltodextrin (Made From Corn), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Mono- And Diglycerides, Dextrose, Soy Lecithin, Whey Protein Concentrate, Whey, Monosodium Glutamate, Onion Powder, Corn Syrup Solids, Buttermilk, Citric Acid, Natural And Artificial Flavor, Artificial Color (Yellow 5 Lake, Yellow 6 Lake, Yellow 6, Yellow 5), Lactic Acid, Spice, Lactose, Sodium Caseinate, Skim Milk, Disodium Inosinate, And Disodium Guanylate, CONTAINS MILK AND SOY INGREDIENTS
Product Attributes
Gluten Free
Warning
Contains: CONTAINS MILK AND SOY INGREDIENTS
About the Producer
Frito-Lay, INC
Disclaimer
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