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Signature Farms Sausage Smoked - 14 Oz
Sausage, Smoked, Fully Cooked
Per 2 Oz Serving: 180 calories; 5 g sat fat (25% DV); 540 mg sodium (23% DV); 1 g total sugars. 0 g trans fat per serving. Made with pork & beef. Quality guaranteed. Inspected and passed by US Department of Agriculture. Smartlabel: Scan for more food information.
Serving Size: 2oz
Servings Per Container: 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 15g||19%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 540mg||23%|
|Potassium||Amount Per serving 130mg||2%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g||0%|
Meat Ingredients (Pork, Beef), Water, Corn Syrup, Salt, Contains 2% or Less Flavorings, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Directions Heating Instructions: Grill: 12-14 minutes over medium heat, turning frequently. Stovetop: Fill a pan with 1 inch of water, bring to a boil and add sausage. Simmer for 10-12 minutes. Perishable. Keep refrigerated.
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