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Chef Boyardee Pasta Chicken Alfredo - 15 Oz
Great taste the whole family loves. Pasta in alfredo sauce flavored with white meat chicken. 210 calories, 3 g sat fat (15% DV), 750 mg sodium (31% DV), 3 g sugars per 1 cup serving. Good Stuff Inside: Good source of protein; no MSG added; 0 g trans fat per serving. Food you love. Visit us at www.chefboyardee.com. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as wholesome pasta and a rich cheesy sauce. Inspected for wholesomeness by US Department of Agriculture.
Serving Size: 1cup
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 70|
|Total Fat||Amount Per serving 8g||12%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 3g|
|Monounsaturated Fat||Amount Per serving 2g|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 750mg||31%|
|Potassium||Amount Per serving 200mg||6%|
|Total Carbohydrate||Amount Per serving 26g||9%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 8g||12%|
Water, Pasta (Wheat Flour, Durum Wheat Semolina, Egg White), Diced Chicken Breast with Rib Meat (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Soybean Oil, Less than 2% of: Buttermilk Powder, Modified Corn Starch, Salt, Maltodextrin, Butter (Cream, Salt), Whey, Flavorings, Romano Cheese (Pasteurized Cow's Milk, Salt, Cultures, Enzymes, Sorbic Acid [Preservative]), Parmesan Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Sodium Phosphates, Cream, Dehydrated Garlic, Dextrose, Sodium Stearoyl Lactylate, Lactic Acid, Titanium Dioxide, DATEM, Mono- and Diglycerides, Milk Powder, Nonfat Milk, Citric Acid, Sodium Caseinate, Dimethylpolysiloxane.
Warning Contains: Contains: egg, milk, soy, wheat.
Directions Heating: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on High 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally.
About the Producer ConAgra Foods
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