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Wei-Chuan Noodles Shan Dong Dried Medium - 5 Lb
Noodles, Dried, Shan Dong, Medium
Made in China.
Ingredients
|
Serving Size: 1cup Servings Per Container: 40 |
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| Calories | Amount Per Serving
830 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 35mg | 1% |
| Potassium | Amount Per serving 55mg | 2% |
| Total Carbohydrate | Amount Per serving 43g | 16% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 4g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 0% | |
Enriched Flour (Wheat Flour, Niacin, Iodized Salt, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin), Water.
Product Attributes
Directions
Cooking Instruction (for Two People): 1). Boil 10 cups of water in pot. 2). Add 8 ounces of dry noodle into boiling water and slightly stir, cover the pot to cook (while water is boiling again, turn to mid-heat to cook). 3). For thin noodle: cook 7-8 minutes. For medium noodle: cook 9-10 minutes. For wide noodle: cook 11-12 minutes. 4). Wei-Chuan dry noodle will match any kind of broth or sauce to serve.
About the Producer
Wei-Chuan
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