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Manischewitz Passover Pancake Mix - 9 Oz
Passover Pancake Mix
For over 110 years, Manischewitz has been making specially selected foods to enhance your eating experience. Manischewitz brings you a variety of great tasting foods for the entire year. This product is lactose free and vegetarian.
Serving Size: 7pancakes
Servings Per Container: 4.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 40|
|Total Fat||Amount Per serving 4g||6%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 850mg||35%|
|Total Carbohydrate||Amount Per serving 43g||15%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 4g||0%|
Passover Cake Meal (Ground Matzo Made from Passover Wheat Flour and Water), Vegetable Oil Shortening (Partially Hydrogenated Cottonseed Oil), Sugar, Salt, Monocalcium Phosphate and Sodium Bicarbonate.
Directions Makes about 14-16 pancakes. Preparation Time: 15 minutes. You Will Need: 1 cup Manischewitz Pancake Mix; 1 large egg; 1 cup milk (for pareve pancakes, substitute water for milk); Griddle or large frying pan. 1. Preparation: Preheat and lightly grease griddle or frying pan. 2. Mixing Batter: Beat egg and milk/water in a mixing bowl until well blended. Mix in one cup of pancake mix until moistened. (If batter becomes too thick, add a little milk/water.) 3. Cook: Drop batter onto hot griddle/pan to make pancakes about 3 inches in diameter. When top is bubbly and bottom is browned, turn to brown other side.
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