Jo San Kim Chee Mild Hot - 14 Oz
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Nutrition Facts

Serving Size: 2oz
Servings Per Container: 7
Calories Amount Per Serving
15
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 340mg 14%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving <1g 4%
Sugars Amount Per serving <1g
Protein Amount Per serving <1g
Vitamin A 10%
Vitamin C 10%
Calcium 0%
Iron 2%
Nappa Cabbage, Radish, Red Pepper, Garlic, Ginger, Salt, Sugar, Onion, Fish Sauce (Anchovy Extract, Water, Salt, Sugar), Monosodium Glutamate, Water.
Kimchi, Spicy Pickled Nappa Cabbage

No preservatives added. Naturally fermented. Kimchi is traditional and it has been playing important roles as side dish in Korean cuisine for more than millennium. Kimchi is uncooked, natural, full of vitamins and minerals, and also contains vast amounts of lactic acid which naturally developed through fermenting process. Kimchi can be served with many favorite dishes and its distinctive flavor will spice up your appetite. www.cosmosfood.com.

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Product Attributes
Warning Contains: Allergen Information: Contains fish & shellfish. Contents are under pressure due to constant natural fermentation. Do not puncture. To prevent spill cover cap with napkin and open slowly over sink. Contents may under pressure depending on surrounding temperature. Be cautious and extra handling method is required when opening the container. Natural but harmless gas builds up during the fermentation process and this gas trapped inside the jar may cause the contents to spatter, protrude, or leak. To prevent spills, cover the cap with a kitchen towel and open slowly over sink.
Directions Keep refrigerated.
About the Producer Cosmos Food
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