Duncan Hines Decadent Brownie Mix Salted Caramel - 17.6 Oz

Duncan Hines Decadent Brownie Mix Salted Caramel - 17.6 Oz

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Nutrition Facts

Serving Size: 0.0625package
Servings Per Container: 16
Calories Amount Per Serving
120		 % Daily Value
Calories From Fat Amount Per serving 20
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 0g
Monounsaturated Fat Amount Per serving 0.5g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 120mg 5%
Total Carbohydrate Amount Per serving 25g 8%
Dietary Fiber Amount Per serving <1g 0%
Sugars Amount Per serving 17g
Protein Amount Per serving 1g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Brownie Mix (Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder Processed with Alkali, Palm Oil, Contains 2% or Less of: Wheat Starch, Dextrose, Salt, Artificial Flavor, Carrageenan, Sodium Bicarbonate), Salted Caramel Packet (Corn Syrup, Water, Dextrose [Corn], Sugar, Modified Corn Starch, Salt, Natural and Artificial Flavor, Phosphoric Acid, Caramel Color, Potassium Sorbate [Preservative], Sodium Citrate, Titanium Dioxide, Yellow 5, Red 40, Nonfat Dry Milk).
Brownie Mix, Salted Caramel

Includes rich salted caramel topping. Naturally and artificially flavor. Per 1/16 Package: 120 calories; 1 g sat fat (5% DV); 120 mg sodium (5% DV); 17 g sugars. See nutrition facts for as baked information. Pin this! Salted caramel s'more brownie bites. Find more delicious inspiration, go to pinterest.com/realduncanhines. Pinterest. Don't just say it, bake it. For more recipes and tips, go to duncanhines.com. For questions or comments please call toll free 1-800-362-9834.

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Product Attributes
Kosher
Warning Contains: Contains: wheat, milk. Manufactured on equipment that also processed peanuts and tree nuts.
Directions You Will Need: large eggs; water; vegetable oil. Fudgy Brownies: 1 egg; 1/4 cup water; 1/4 cup oil. Cake-Like Brownies: 2 eggs; 2 tbsp water; 1/3 cup oil. Baking Instructions: Step 1 Prep: Preheat oven to 350 degrees F for metal and glass pan, 325 degrees F for dark or coated pan (Add 3-5 minutes for dark or non-stick pan. Brownie is done when toothpick inserted 1 inch from the edge of pan comes out clean.). Grease bottom of pan. Step 2 Mix: Empty brownie mix, egg(s), water and oil in a large bowl. Stir until well blended (about 50 strokes). Spread into greased pan. Step 3: Bake: Bake immediately following chart below. Cool completely in pan on wire rack before cutting and serving. Baking Tip: Sprinkle with sea salt for a hint of extra flavor. Pan Size: 8x8 inch, Bake Time: 35-38 min; Pan Size: 9x9 inch, Bake Time: 30-33 min. Low Fat Recipe: Prepare and bake brownie following directions above except using 1 egg, 1 tbsp water, and 1/3 cup unsweetened applesauce. Reduce baking time 1-2 m
About the Producer Pinnacle Foods
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