Sargento Natural Aged Swiss Cheese - 7 Oz
Serving Size: 1slice
Servings Per Container: 11
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||6%|
|Saturated Fat||Amount Per serving 3g||16%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||6%|
|Sodium||Amount Per serving 35mg||2%|
|Potassium||Amount Per serving 15mg||0%|
|Total Carbohydrate||Amount Per serving <1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 5g|
Pasteurized Milk, Cheese Culture, Salt, Enzymes.
Cheese, Aged Swiss, Sliced
Natural cheese. Cheese is aged 90 days or more. No added growth hormones (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). No artificial flavors. No antibiotics (Our cheese is made from milk that does not contain antibiotics). Our family's passion is cheese. Keep cheese fresh with FreshLock double zipper. The best cheese is always real, natural cheese. Anyway you slice it. Lou & Louie Gentine 2nd & 3rd Generation Sargento Owners. Savor the difference real makes at sargento.com. Questions or comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 am to 4 pm CT. Please provide the freshness date on the package and the UPC bar code numbers. Product of USA.
Directions Keep refrigerated. Freshness is assured in unopened packges until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
About the Producer Sargento
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