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Natural Sea Premium Cod Fish Sticks - 8 Oz

Natural Sea Premium Cod Fish Sticks - 8 Oz

Cod Sticks, Premium, with Multigrain Breading

Pure. Wild. Seafood. Ocean friendly: Caught from an MSC Certified sustainable fishery. Excellent source of protein: 10 g of protein per serving. Natural omega-3s. 60 mg of omega-3 fatty acids per serving. Sustainably caught. You'll love these - cut from 100% cod. Certified sustainable seafood. MSC. These delicious, mild and flaky Natural Sea Premium Cod Sticks contain no fillers, no hydrogenated oils, or preservatives. They are sustainably caught and cut from 100% cod, containing natural omega-3s. Lightly encrusted with our multigrain breading, these premium cod sticks are crispy, tasty, and ready in under 20 minutes. Enjoy! No fillers. No preservatives. For a full selection of sustainable seafood, visit us at Natural sea proudly supports sustainable fishing practices. Quick & Easy: A delicious entree ready in under 20 minutes that everyone will love to eat!
Nutrition Facts

Serving Size: 4sticks
Servings Per Container: 2.5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 120
Total Fat Amount Per serving 13g 20%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 3.5g
Monounsaturated Fat Amount Per serving 8g
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 410mg 17%
Total Carbohydrate Amount Per serving 22g 7%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 0g
Protein Amount Per serving 10g 21%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
Cod, Breading (Organic Unbleached Wheat Flour, Organic Whole Wheat Flour, Canola Oil (We Do Not Use Canola Oil that was Produced Using Biotechnology), Water, Contains Less than 2% of the Following: Organic Cornmeal, Sea Salt, Arrowroot Starch, Spices, Onion Powder, Yeast, Salt, Garlic Powder, Wheat Bran).
Product Attributes
Warning Contains: Contains: fish (cod), wheat. Some incidental bones may remain in the product. Please use caution.
Directions To Prepare: Keep frozen until ready to prepare. For food safety and quality, follow these cooking instructions. Conventional Oven: 1. Preheat to 400 degrees F. 2. Place frozen fish sticks on baking sheet. 3. Bake for approximately 17-19 minutes until golden brown and crispy, turning sticks over halfway through cook time. Ensure internal temperature reaches 165 degrees F.
About the Producer Natural Sea


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