Fried Rice, Shrimp
Shrimp, rice & vegetables, in a garlic soya sauce. Per Serving: 200 calories; 0 g sat fat (0% DV); 1000 mg sodium (42% DV); 6 g sugars. Serves 2. 10 min. 10 min. Cooks in approximately. Experience the Asian Kitchen right at home. Our goal is to replicate the rich flavorful experience you get with a hand packed meal from your favorite local restaurant. We have done all the hard prep work, you simply finish your delicious meal at home! Prepared with love + passion! - Chin Kai Tong! Quality Guaranteed! Your comments & suggestions are welcome. Please retain proof of purchase and call us toll free at 1.888.8.TASTEE (1-888-882-7833). tasteechoice.com. Watch the Chef prepare your delicious meal! Tel. 1.888.8.TASTEE Mon-Fri 9:00 AM - 5:00 PM EST. Web: tasteechoice.com. Check Out Other Delicious Signature Meals: Beef & Broccoli; Shrimp Sorrentino; Shrimp Scampi; Shrimp Lo Mein; Sesame Chicken; Shrimp Primavera; Chicken Stir Fry; Chicken Parmigiana; Chicken Alfredo; Orange Chicken; Chicken Fried Rice; Shrimp Stir Fry. USA Labor Force. Manufacturing Plant. Product of USA. Packed in USA.
Nutrition Facts
Serving size |
1
G21
|
Servings Per Container
|
3
|
Amount Per Serving
|
|
(+) |
Calories
|
200
|
600
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 2g
|
|
3%
|
8%
|
Saturated Fat 00
|
|
0%
|
5%
|
Trans Fat 0 |
|
|
Cholesterol 30mg |
|
9%
|
13%
|
Sodium 1000mg |
|
42%
|
87%
|
Potassium 200mg |
|
6% |
17% |
Total Carbohydrate 40g |
|
13%
|
37%
|
Dietary Fiber 8g |
|
32%
|
24%
|
Total Sugars 6g |
|
|
|
Added Sugars 2g |
|
|
|
Protein 10g |
|
(-) |
(-) |
Calcium |
4%
|
12%
|
Iron |
8%
|
25%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
White Rice (Water, Rice). Oriental Sauce: Water, Oyster Sauce (Sugar, Salt, Modified Starch, Oyster Extract, Soy Protein, Water) Sunflower Oil, Modified Starch, Light Soy Sauce (Water, Soya Beans, Wheat, Salt), Seasoning Powder (Wheat Flour, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Dehydrated Onion & Garlic Powder, Yeast Extract, Pepper), Garlic, Soy Sauce (Soya Bean Extract (Water Soy Beans, Wheat, Salt), Molasses, Caramel), Ginger, Vinegar, Salt, Sugar, Malic Acid, Citric Acid, Xanthan Gum. Shrimp: (Shrimp, Water, Salt, Sodium Tri-Poly- Phosphate) Carrots, Green Beans, Yellow Bell Peppers, Celery, Green Onions.
Warning
Contains: Contains: oyster, shrimp, milk, wheat, soy.
Directions
Cooking Instructions: Ready in 10 minutes or less. 2 Easy step preparation. Stovetop Cooking: Remove sauce packet. Thaw sauce under running water. Add 2-3 tbsp vegetable oil into a non-stick skillet. Pour sauce into the skillet and warm. Add contents of package into skillet and stir to coat rice, vegetables, and shrimp. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For best taste serve immediately. Microwave Instructions: Remove the sauce packet. Thaw sauce under running water. Pour contents of package into a microwave safe dish. Pour sauce on top of the product as desired. Cover and microwave on high power for 7 minutes. Uncover and stir to blend ingredients. Cover and microwave on high power for an additional 3-4 minutes. For best taste serve immediately. Cooking times may vary depending upon equipment. Modify time as needed. Product should be cooked thoroughly to a minimum internal temperature of 71 degrees C or 160 degrees F.
Personalize your meal within a few minutes. We encourage you to top the meal with your favorite toppings, such as chopped herbs or spicy sauces and serve with your favorite drink.
Keep frozen.
About the Producer
Tastee Choice Foods