Rolls, Ciabatta, 4 Pack
A light rustic bread with a soft crust. No artificial preservatives, colors or flavors. Non-GMO Project verified. nongmoproject.org. Take & bake. Bake now or freeze for later. A superb sandwich roll drawn from a traditional Italian recipe. Flavorful and versatile with a soft crust and light center. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 AM, she knew she had a hit. www.labreabakery.com. Facebook. Twitter. Instagram. Labreabakery. See recipes on labreabakery.com.
Nutrition Facts
| Serving Size : |
1roll |
| Servings Per Container : |
4 |
|
| Calories |
Amount Per serving
240
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
4g
|
5%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
440mg
|
19%
|
| Potassium |
Amount Per serving
71mg
|
2%
|
| Total Carbohydrate |
Amount Per serving
43g
|
16%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
1g
|
0%
|
| Added Sugars |
Amount Per serving
1g
|
2%
|
| Protein |
Amount Per serving
6g
|
0%
|
| Calcium |
Amount Per serving
70mg
|
6%
|
| Iron |
Amount Per serving
3mg
|
15%
|
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Canola Oil, Contains 2% or Less of: Salt, Sugar, Cultured Wheat Starch, Semolina, Yeast, Enzymes.
Product Attributes
Kosher
Warning
Contains: Contains: wheat. Made in a facility that also processes milk, soy and tree nuts (pecans and walnuts).
Directions
Baking Instructions: Preheat conventional oven to 375 degrees F. Remove all outside packaging. Place bread directly on center oven rack. If bread is room temperature, bake 5 - 7 minutes, or until crust is golden brown. If bread is frozen, bake 10 - 12 minutes, or until crust is golden brown. Allow bread to cool before enjoying. Baker's Notes: For a crispier crust, bake at max time. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.
Perfect Complements: Our fresh breads are perfect for ham & gruyere sandwich; bacon, egg & cheddar breakfast sandwich; cranberry white chocolate bread pudding; bacon & cheddar burger.
About the Producer
Aryzta LLC
