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Farm Rich Frozen Snack Potato Skins Loaded - 16 Oz
Potato Skins, Loaded
Hand stuffed with cheddar cheese & bacon. Per 2 Piece Serving: 270 calories; 7 g sat fat (35% DV); 510 sodium (21% DV); 1 g sugars. Excellent source of protein. 11 g per serving. See nutrition information for total fat, saturated fat and sodium content. Made with 100% real cheddar cheese. Microwavable. Ready to cook. Our Loaded Potato Skins are Real Idaho potatoes hand stuffed with 100% cheddar cheese and crispy bacon. They are an excellent source of protein, calcium, and iron the perfect snack! 100% real cheddar cheese. Real Idaho potatoes. Hand stuffed. Perfect for - snacking, entertaining, dipping and sharing! Real life good. Farm Rich makes the best wholesome and delicious snacks for busy, perfectly imperfect families! US inspected and passed by Department of Agriculture. farmrich.com. Like. Share. Enjoy! Facebook. Twitter. Pinterest. Instagram. Visit us at farmrich.com. Grown in Idaho.
Serving Size: 2pieces
Servings Per Container: about 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 130|
|Total Fat||Amount Per serving 14g||22%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 510mg||21%|
|Total Carbohydrate||Amount Per serving 26g||9%|
|Dietary Fiber||Amount Per serving 4g||17%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 11g||22%|
Potato Skin, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto [Color]), Cooked Bacon (Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sodium Phosphate, Sugar, Smoke Flavoring, Potassium Chloride, Dextrose, Honey, Potassium Lactate, Sodium Diacetate, Flavoring, Brown Sugar), Soybean Oil, Contains 2% or Less of Each of the Following: Dehydrated Garlic, Dehydrated Onions, Iodized Salt, Spices.
Warning Contains: Contains: milk.
Directions Cooking Instructions: Due to differences in appliances and quantity prepare, cooking times may vary and require adjustment. Microwave instructions developed using an 1100 watt microwave oven. Caution: Product will be hot! For food safety, quality and thorough cooking, please follow the instructions below. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Conventional Oven: preheat oven to 400 degrees F; arrange product in a single layer on baking sheet and place on middle rack of oven; bake for 14-16 minutes (half box) or 16-18 minutes (full box). Toaster Oven: preheat oven to 400 degrees F; arrange product on baking sheet; bake 1-2 servings (2-4 pieces) for 13-15 minutes. Microwave: arrange product in center of microwave-safe plate; microwave on high 1 serving (2 pieces) for 1 minute. Try dipping into sour cream! Keep frozen.
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