Pasta & Cheesy Sauce Mix, Cheeseburger Macaroni
Per 1/3 Cup as Packaged: 120 calories; 0 g sat fat (0% DV); 630 mg sodium (27% DV); 3 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add ground beef. Add your own twist! www.HamburgerHelper.com. how2recycle.info. Ask.GeneralMills.com. Questions? Call 1-800-828-3291.www.HamburgerHelper.com. Looking for more ways to add a fresh twist? Visit hamburgerhelper.com. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com. Certified 100% recycled paperboard. Recyclable.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
310
|
120
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 12g
|
|
15%
|
1%
|
Saturated Fat 55
|
|
24%
|
0%
|
Trans Fat 0 |
|
|
Cholesterol 55mg |
|
19%
|
0%
|
Sodium 720mg |
|
31%
|
27%
|
Potassium 440mg |
|
8% |
2% |
Total Carbohydrate 30g |
|
11%
|
9%
|
Dietary Fiber 1g |
|
3%
|
3%
|
Total Sugars 7g |
|
|
|
Added Sugars 1g |
|
|
|
Protein 21g |
|
(-) |
(-) |
Calcium |
10%
|
0%
|
Iron |
15%
|
6%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Modified Whey, Sugar, Contains 2% or Less of: Tomato (Dried), Onion (Dried), Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Citric Acid, Whey, Maltodextrin, Garlic (Dried), Spice, Cheddar Cheese (Dried), (Cultured Milk, Salt, Enzymes), Color (Yellows 5 & 6, Yellow Lakes 5 & 6, Annatto & Turmeric Extract), Monoglycerides, Yeast Extract, Nonfat Milk (Dried), Gum Arabic, Natural Flavor, Sodium Phosphate, Blue Cheese (Dried), (Cultured Milk, Salt, Enzymes), Silicon Dioxide (Anticaking Agent).
Warning
Contains: Contains milk, wheat; May contain egg and soy ingredients.
Directions
You will need. 1-1/2 cups hot water. 1 lb lean ground beef or turkey, 2 cups milk. 1. Cook: cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain: Return cooked meat to skillet. 2. Stir: Stir in hot water, milk, sauce milk and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover simmer 10 to 12 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. You will need. 1-1/2 cups hot water. 5 fully cooked hot dogs cut in 1/2-inch pieces. 2 cups milk. 1. Heat add hot water, milk, sauce mix and pasta to 10-inch skillet; stir well. Heat to boiling. 2. Simmer reduce heat. Cover simmer 8 minutes, stirring occasionally. 3. Add stir in hot hog pieces; cover and continue to simmer 2 to 4 minutes, until pasta is tender and hot dog pieces are heated through. If necessary uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers.
Try with hot dogs instead of ground beef. Into cheesy bacon deliciousness? Stir in chopped cooked bacon, shredded cheese and chopped fresh tomatoes before serving.
Best if used by.
About the Producer
General Mills Sales, Inc.