Pizza, Thin Crust, Roasted Vegetable
Roasted red and yellow bell peppers, roasted red onions and broccoli. No artificial flavors, colors, ingredients or preservatives. Per 1/4 Pizza: 260 calories; 5 g sat fat (25% DV); 470 mg sodium (20% DV); 4 g total sugars. We believe food should be simple - made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. Quality & satisfaction 100% Guaranteed or your money back. SmartLabel: Scan for more food information.
Nutrition Facts
| Serving Size : |
0.25pizza |
| Servings Per Container : |
4 |
|
| Calories |
Amount Per serving
260
|
% Daily Value
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
10g
|
Daily Value
13%
|
| Saturated Fat |
Amount Per serving
5g
|
Daily Value
25%
|
| Trans Fat |
Amount Per serving
0g
|
Daily Value
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
25mg
|
Daily Value
8%
|
| Sodium |
Amount Per serving
470mg
|
Daily Value
20%
|
| Potassium |
Amount Per serving
250mg
|
Daily Value
6%
|
| Total Carbohydrate |
Amount Per serving
30g
|
Daily Value
11%
|
| Dietary Fiber |
Amount Per serving
3g
|
Daily Value
11%
|
| Total Sugars |
Amount Per serving
4g
|
Daily Value
0%
|
| Added Sugars |
Amount Per serving
0g
|
Daily Value
0%
|
| Protein |
Amount Per serving
12g
|
Daily Value
0%
|
| Calcium |
Amount Per serving
190mg
|
Daily Value
15%
|
| Iron |
Amount Per serving
1mg
|
Daily Value
6%
|
Crust (Wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Sauce (Tomato Puree [Tomatoes, Salt, Citric Acid], Water, Tomato Paste, Spices, Salt), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Yellow Bell Pepper, Roasted Red Bell Pepper, Red Onion, White Cheddar Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Broccoli, Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]), Garlic, Oregano.
Warning
Contains: Contains: wheat, milk.,Do not allow pizza to thaw or eat before cooking.
Directions
Cook thoroughly. For food safety and quality, follow these instructions. Preparation Instructions: pizza must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer in several spots. Baking Instructions: 1.Adjust oven rack to middle position. 2.Preheat oven to 400 degrees F. 3.Remove plastic wrap from pizza. 4.Slide pizza off cardboard disc onto middle oven rack. 5.Bake the pizza 17-19 minutes, rotating and continue baking to preferred doneness. Carefully remove pizza from oven and let stand 3 minutes before slicing. Caution: Pizza will be hot. Since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product.
Perishable keep frozen.
About the Producer
Lucerne Foods
