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El Monterey Taquitos Extra Crunchy Southwest Chicken 18 Count - 20.7 Oz

El Monterey Taquitos Extra Crunchy Southwest Chicken 18 Count - 20.7 Oz

Taquitos, Southwest Chicken, Extra Crunchy

Satisfy your cravings for a crunchy, bold and protein-packed appetizer or snack with ourEl Monterey Extra Crunchy Southwest Chicken Taquitos.This protein-packed snack is filled savory chicken, three kinds of cheese, flavorful black beans, and peppers in a crispy seasoned shell.These deliciousEl Montereytaquitosare frozen for your convenience and take only a few minutes to preparein the microwave. For ultimate flavor and crunch, use the oven or air fryer.Perfect for dipping in guacamole, ranch dressing, salsa, or entirely on their own! Looking for an easy frozen meal or frozen dinner to feed the whole family or just need a quick snack or lunch for the kids, El Monterey taquitos are perfect for every occasion. El Monterey has a wide variety of Mexican food favorites like taquitos, single serve meals and frozen burritos for breakfast, lunch and dinner!Stock your freezer withEl Monterey Extra Crunchy Southwest Chicken Taquitosfor a satisfying and delicious meal anytime, anywhere! You can findEl MontereyExtra Crunchy Southwest Chicken Taquitosin the frozen Mexican snack or frozen meals section in the teal box!
Nutrition Facts

Serving Size: 3.0taquitos
Servings Per Container: 3 Taquitos (98g)
Calories Amount Per Serving
240
% Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 11g 17%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 380mg 16%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 8g 14%
Vitamin A 15%
Vitamin C 4%
Calcium 10%
Iron 10%
Water, Enriched Wheat Flour: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil: (Soybean Canola and/or Corn Oil), Batter Seasoning: (Yellow Corn Flour, Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spices Salt, Jalapeno Pepper, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Guar Gum, Oleoresin Paprika and Turmeric, Flavors), Pasteurized Process Monterey Jack and American Cheese Blend with Peppers: Pasteurized Process Monterey Jack and American Cheese Blend with Peppers (Jack and American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Skim Milk, Palm Oil, Sodium Phosphates, Modified Food Starch, Peppers [Red, Green and Jalapeno Peppers], Salt, Lactic Acid), Low Moisture Mozzarella Cheese: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Chicken: Cooked Chicken (Chicken, Water, Modified Food Starch, Salt, Sodium Phosphate), Cooked Black Beans: (Water, Black Beans), Pasteurized Process Cheddar Cheese: Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Contains 2% or Less Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [Annatto and Paprika Oleoresin]), Spinach, Red Bell Pepper, Corn, Contains 2% or Less: Modified Corn Starch, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Cilantro, Salt, Spices, Garlic (with Citric Acid), Chili Pepper, Smoke Powder (Maltodextrin, Natural Hickory Smoke Flavor), Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).
Product Attributes
Warning Contains: Contains: wheat, milk.
Directions Cook & serve. Cooking Instructions: For the ultimate flavor and crunch. Use the oven! Oven: Preheat to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 13 minutes. Let taquitos stand for 1 minute. Microwave (1,100 watt on microwave): Setting: High Place 3 taquitos on a microwave safe plate. Frozen 1 minute 15 seconds. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since oven vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.

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