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Crazy Cuizine Potstickers Chicken - 20 Oz
Asian style gyoza dumplings with dipping sauce. Restaurant quality at home. No MSG added (No MSG added except for the small amount which naturally occurs in soy sauce). Fully cooked. Ready in minutes. Crazy Cuizine's Chicken Potstickers bring unexpected restaurant quality to your table, prepared with tasty, traditional ingredients, enjoy the authentic flavor just like you'd find at your favorite Asian diner, ready in minutes! We've got to be crazy to expect this kind of quality,, that's Crazy Cuizine! Inspected for wholesomeness by U.S. Department of Agriculture. crazycuizine.com. For more information visit us at crazycuizine.com. Your questions and comments are important. Call toll free at 1-800-375-8431, 8 a.m. - 5 p.m. PST. Recycle. Reuse. Reduce. Made in U.S.A.
|Serving size||5 oz|
|Servings Per Container||3.5|
|Amount Per Serving||(+)|
|Calories from Fat||50||60|
|% Daily Value*|
|Total Fat 6g||9%||11%|
|Saturated Fat 1.5g||8%||8%|
|Trans Fat 0g|
|Total Carbohydrate 31g||10%||11%|
|Dietary Fiber 1g||4%||4%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Ingredients- Filling: Boneless Chicken, Cabbage, Onion, Contains Less than 2% of: Soy Sauce (Water, Wheat, Soybeans, Salt), Sesame Oil, Modified Food Starch, Salt, Sugar, Spices, Garlic, Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Soybean Oil, Dusted in Vegetable Starch, Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Vinegar (Distilled Vinegar), Salt.
Warning Contains: Contains: soy and wheat.
Directions Heating Directions: Microwave: 1. Place 6 to 8 potstickers on a microwaveable dish. 2. Add 1/4 to 1/3 cup of water into dish and cover. 3. Microwave on high for 2 to 2 2 minutes, rotating dish once halfway through heating time. 4. let stand for 1 to 2 minutes before serving. Pan-Fry: 1. Heat fry pan with 1 to 2 Tbsp. oil on high heat. 2. Place 6 to 8 potstickers into pan, lower heat to medium high and fry for 1 to 2 minutes or until golden brown. 3. Add 1/4 to 1/3 cup of water into pan and cover. 4. Steam potstickers for 2 to 3 minutes. 5. Remove from heat and let stand for 1 to 2 minutes before serving. Deep-fry: In hot oil (350 degrees F), fry frozen or thawed potstickers for 2 to 3 minutes or until golden brown. (Please use caution when frying as water or ice on potstickers will cause popping in the hot oil). Soup: Add frozen potstickers to any boiling soup or broth and boil for 3 minutes or until tender. Chicken Potstickers Serving Suggestions: Shanghai Dumpling Soup; Hot & Spicy Potsticker Soup; Singapore Curry Chicken Dumpling Salad. For recipes and more meal ideas, go to crazycuizine.com/recipes. Keep frozen.
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